The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-based Eating
- ISBN13: 9781591202660
- Condition: New
- Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Joan Brookhyser Hogan is a registered dietition who has packed this new book "The Vegetarian Diet for Kidney Disease," with clearly stated, up-to-date information on the most effective methods for managing kidney disease. Her focus on vegetarian nutrition comes from a growing awareness of its value in wrestling kidney disease down to size, or, in the best-case scenario, stopping the progression of this destructive disease in it's tracks. When the author first became a dietition several decades ago, it was a different story. Plant proteins were then considered inferior to animal proteins, a belief based on the erroneous conclusion that plants contained high levels of certain minerals thought to cause complications in chronic kidney disease.
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The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-based Eating
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